https://open.spotify.com/episode/2AcYu75pxYHjEFOFXXr0Of Can farming and conservation coexist harmoniously? How can farmers produce high-quality food while protecting biodiversity? Elise Sutton, a passionate conservationist and livestock manager at Cherry Lodge Farm, shares her experience in balancing food production with nature conservation. Elise talks about conservation grazing using English Longhorn cattle on a 650-acre farm that includes a Site … Continue reading 187: Soil, Dung Beetles, and Longhorn Beef with Elise Sutton

